Catering for 300
Catering
for
300
How our kitchen plans menus and dietary requirements for large conferences.
Numbers first
Final numbers and dietary requirements are due 7 days before. Collect them in your registration form so they arrive in one list.
Each dietary meal is labelled with the guest's name and served from a separate station.
Catering, Conferences
10 May 2026
Breaks that run on time
For 300 delegates we run four service points, so a 20-minute break stays 20 minutes.
Barista coffee is available at morning tea for groups of any size.
Seasonal menus
Our menus change with the season and use South Australian produce wherever we can.
Tell us about your audience and the kitchen will suggest a menu with your proposal.
